Buckstop Classic Barbecue
5/5
Open until 2:00 am
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If you're craving delicious smoked meats, pay a visit to Buckstop Classic Barbecue in Vancouver. Our chef Henry has perfected his signature West Coast-influenced dishes that burst with spicy flavours. Henry takes the time to make all of our dishes from scratch, from high-quality, fresh ingredients. Give us a call to book a table, or visit our website for more details today. more... See more text

Cuisine type

  • Canadian Cuisine,

Dishes

  • Barbecue,
  • Grill,

Features

  • Restaurant With Wifi Internet,

Products and Services

  • Breakfast,
  • Barbecue,

Brands Carried

  • Highest Quality In Meats,

Languages Spoken

  • English,
Location
833 Denman St, Vancouver, BC V6G 2L7
Useful Information

Opening Hours *Holiday hours

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
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Rates:

  • $11 To $25,

Methods of Payment:

Meet the owner

Born and raised Vancouverite and hospitality industry "lifer" Fiona Grieve left the city a decade ago with a plan: to work as hard as she could as a waitress in Toronto and save her tips so she could return to Vancouver’s West End and open her very own restaurant. In 2013, she made that dream come true and opened Buckstop, a 32-seat barbecue joint on Denman Street.

After a career spent working in French and Italian restaurants, why barbecue? “I just love it: it’s messy and hands on and comfortable. Oh, and it’s meat, which is an easy thing to love,” jokes Fiona. “I spent six years as a vegetarian and I’ve been making up for it ever since.”

Buckstop quickly scored a place on the prestigious Eater.com’s The Essential 38 Vancouver Restaurants and a glowing review in the Globe and Mail for their “smoky, home-style fare... cooked with pride and care.” After just a year in business, clearly European cuisine’s loss is Southern-style barbecue’s gain.

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Ratings & Reviews - Buckstop Classic Barbecue

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EdithV286
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The world's best Caesars

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Sara1989
By

Love the atmosphe...

Love the atmosphere. Couzy place to dine. Great bbq house!!

Atmosphere: 5/5
Food: 5/5
Service: 5/5
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pulpandpixel
By

Neighbourhood favourite

Hands-down our favourite place to bring friends and family. There is something on the menu for everyone and we love the food. The service is super friendly and the cocktails are awesome! I hope it stick around the neighbourhood for long!

Atmosphere: 5/5
Food: 5/5
Service: 5/5
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Appears in 2 Smart Lists

Editor’s Pick
Vancouver's best BBQ joints for serious smokehouse flavours

Vancouver's best BBQ joints for serious smokehouse flavours

A modern day saloon with taxidermy on the walls and a surprisingly sophisticated cocktail program, this 30-seat barbecue hotspot in the West End specializes in refined Southern small plates and meaty platters designed for sharing. Put on your stretchy pants and tuck into heaping piles of Texas-style beef back ribs, dry-rubbed St. Louis pork ribs, smoked chicken legs, tender pulled pork, and hickory smoked beef brisket. Accompanied by classic home-style sides like mac and cheese, cornbread, fried pickles, and hush puppies, this is classic smokehouse fare at its finest.

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Where to find finger-licking good ribs in Vancouver

Where to find finger-licking good ribs in Vancouver

Buckstop’s take on barbecue is simple: start with the best varieties of American Southern BBQ and prepare dishes exactly as they would be done in their home states. The ribs are a perfect example, available in either St. Louis- or Texas-style. Both varieties feature the smoky flavour you’d expect while highlighting what makes their particular regional variation so great. For the St. Louis ribs, the grilled style gives them a distinctive crunchy texture. The Texas ribs deliver fall-off-the-bone tender meat with that sticky sweetness favoured in the Lone Star State.

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