Crêpe It Up! was inspired by the passion of owner and manager, Chris Lee. With his first location at St. Lawrence Market, Lee wanted to share his delight in the versatile crepe. Toronto is the perfect city for crepes, suiting the needs of everyone – on th
Handmade creations are prepared right in front of you at this popular take-out counter on the lower level of Toronto’s landmark St. Lawrence Market. Favourite menu items include the savoury eggs benedict crêpe and the Hot Chick, which comes crammed with spicy pepper, egg, chicken and assorted veggies and cheese. The Asian-inspired Thai crêpe is a unique sweet offering served with condensed milk and banana.