Fable Kitchens Ltd
4.5/5
Opening at 10:00 am
, See all hours
Details
Information
Reviews
Location
Details & Description
Each day the food for our guests is prepared from scratch for the night’s dinner service by the talented Fable team from the local ingredients that arrive at our door. A delicious lunch menu is served from Monday to Friday. Brunch is featured on Saturdays & Sundays.

Cuisine type

  • Canadian,
  • Farm To Table,
  • West Coast,

Dishes

  • Comfort Food,
  • Fish & Chips,
  • Hamburger,
  • Pacific Rim,
  • Seafood,
  • Steak,

Features

  • Restaurant With Wifi Internet,
  • Wheelchair-accessible Restaurant,
  • Take-out,

Languages Spoken

  • English,
Location
1944 4th Ave W, Vancouver, BC V6J 1M5
Useful Information

Opening Hours *Holiday hours

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Verify with Merchant

Rates:

  • $26 To $60,

Methods of Payment:

Meet the owner

Tucked into the hip West 4th Kitsilano neighbourhood, Fable offers a cozy atmosphere that instantly hints at the farm-to-table food theme.

Mason jars serve multiple purposes, from light fixtures to table candles, and the tables themselves are made of polished wood that lends a warmth to the space.

The pristine kitchen, easily seen by patrons and passers-by on the street, is an open and creative space, lined with a wooden bar that beckons customers to sit back and relax with friends.

View more Hide

Ratings & Reviews - Fable Kitchens Ltd

Write a review
How would you rate this business?
4.5/5
  • Excellent
  • Very good
  • Average
  • Poor
  • Terrible
1
1
0
0
0
  • Atmosphere:
  • Food:
  • Service:
Sort by:
Language:
kevin636427340318701823
By

Impeccable service & exceptional food! Seating a bit tight, but sitting at counter facing kitchen is a good show.

Atmosphere: 4/5
Food: 5/5
Service: 5/5
Are you the owner? Reply or Contact YP
username087527
By

I have been meaning to coming here for years as I heard good things from a referral and finally did. Farm to table style food. It is a casual atmosphere with a very good selection of wine, by the glass, half bottle or full bottle. We had a duck meatball with tagliatelle & corn bread to start. My friend had their flat iron steak which was beautifully cooked med rare & I had their moist pork chop. We shared their brown sugar cake which was mega sweet! Everything including service was very good.

Are you the owner? Reply or Contact YP

Get an opinion about this business!

Think your friends might be familiar with this business? Ask your friends on Facebook to see what they think.

Appears in 9 Smart Lists

Editor’s Pick
Where to enjoy a glass of wine in Kitsilano

Where to enjoy a glass of wine in Kitsilano

Chef Trevor Bird came up with the name for this farm-to-table restaurant while he was competing on Top Chef Canada. With a menu that changes seasonally based on the availability of fresh local ingredients, Fable ranks as one of the best restaurants in the city, if not the entire country. Its dedication to local producers extends to the wine list with featured bottles from the Okanagan and Cowichan valleys as well as vineyards in the US Pacific Northwest.

View this Smart List
Vancouver breakfast spots for tasty oatmeal bowls

Vancouver breakfast spots for tasty oatmeal bowls

It’s not hard to see how Fable – a name that cleverly riffs on the “farm-to-table” concept – has been drawing crowds daily since 2012. Owner and chef Trevor Bird is a former Top Chef competitor renowned for his fresh approach to farmhouse fare. Everything about this Kitsilano spot feels cozy, from the Canadiana comfort food to the rustic wooden beams and hand-carved signage. Stop in during weekend brunch service to enjoy a bowl of overnight oats, which are smooth and creamy without tasting too mushy. Topped with banana, trail mix and fresh berries, this light-yet-filling breakfast is a hit.

View this Smart List
Vancouver brunch spots for morning mimosas

Vancouver brunch spots for morning mimosas

Fable’s famous Boozy Brunch happens on the last Sunday of every month and is a can’t-miss event for mimosa fans. The Kitsilano restaurant’s monthly event features half-priced brunch drinks from 10:30 am to 2:00 pm. Mimosas are made with sparkling Italian prosecco and your choice of orange or grapefruit juice. While discounted drinks might only happen once a month, the stellar brunch line up is available every Saturday and Sunday. Chef Trevor Bird serves up some of the city’s best farmhouse fare – think steak and eggs, pulled-pork Johnny cakes, and eggs Benny drizzled in creamy olive oil hollandaise.

View this Smart List
See more Smart Lists in Vancouver »

Categories

Directory

Landmarks

Related Searches
Related Articles to Fable Kitchens Ltd
Contact this business
Close menu