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Breakfast is served Saturdays, Sundays & Holidays from 10am until 2pm.
We use only fresh grade-A eggs, home-style hash browned potatoes made with shallots and fresh green onions.
Eggs & Toast
Two Eggs Plus
Triple It
Three eggs, any style, with three pieces of bacon and three sausages, toast, and hash browns.
Farmer’s Breakfast
Two eggs, any style, double-smoked Farmers’ Sausage, grilled onions, toast, and hash browns.
Corned Beef ‘Kraut & Hash
5 ½ oz of grilled Montreal smoked brisket & sauerkraut, two eggs any style, toast and hash browns.
Scrambler
Choice of bacon, sausage, chorizo, chicken or spiced lean ground beef – mixed with eggs, cheese and hash browns – all grilled and folded, with toast.
Huevos Rancheros Wrap
Chorizo and three scrambled eggs with salsa, “cowboy” spice, and mozzarella. Wrapped in a tortilla, with home-style hash browns.
NY Steak & Eggs
Top Sirloin Steak & Eggs
Breakfast Quesadilla
6” quesadilla with egg & cheese, toast, hash browns, sour cream & salsa.
Add bacon, green onion and tomato $2
Bacon & Egg Pizza
Three eggs with bacon, mixed cheddar cheese on pizza crust.
Additional toppings $1 each.
Riverbend Omelettes
Three eggs with over 1 oz. of blended cheeses, toast and hash browns.
Any two toppings: Mushroom, onions, green onions, red or green peppers, banana peppers, tomato, jalapeno, black olives, ham, bacon, ground beef, Illchmann’s Italian Sausage
Western Omelette
Green and red peppers, onions & ham, served with toast and hashbrowns.
Cheeseburger Omelette
Extra blended cheeses, tomato, spiced beef, and red onions, served with toast and hashbrowns.
Kev’s Omelette
Bacon bits, tomato, banana pepper & green onions, served with toast and hashbrowns.
Our Famous French Onion Soup
Golden baked puff pastry crouton, swiss & mozzarella. Topped with garlic butter, parmesan/asiago cheese.
Baked Goat Cheese
Rich and creamy, just right for spreading on toast with flavorful accompaniments.
Riverbend Prawns
Pan-fried in garlic butter wine sauce. Simple and delicious. Baguette rounds for dipping. Or try our “Rocket Prawns” – same as above but spicy!
Riverbend Crab & Artichoke Dip
Our special fusion of tender artichoke hearts, crab, asiago cheese. Nachos and citrus-pepper pita chips for dipping.
Deep Fried Mushrooms
Battered and fried with your choice of dip.
Deep Fried Dill Pickles
Deep Fried Pickles and Mushrooms
Half pickles and half mushrooms, battered and fried with your choice of dip.
Calamari
Tender calamari rings, lightly breaded and fried. Served with chili strands, green/red onion, lemon & lime wedges. Fresh tzatziki sauce.
Station Wings
Crispy wings come with carrot & celery sticks and ranch dressing. Pick your favorite flavor!
Wing Flavors: Mild, medium, hot, inferno, teriyaki, BBQ, chili lime, Apple City BBQ, honey garlic, honey mustard, Jamaican-jerk, chipotle BBQ, lemon-pepper, hot teriyaki, hot honey garlic, salt & pepper, cajun, ketchup, garlic parmesan, sour cream & chives, salt & vinegar, creamy dill!
Riverbend Platter
Something for everyone! 8 wings, ½ pound dry ribs, chicken fingers, onion rings, Mac ‘n’ cheese wedges, 6 mini perogies, battered pickles, carrots & celery sticks. Comes with plum, ranch, and chipotle dips.
Chicken Fingers
Breaded chicken fillets fried golden, with your choice of dip.
Macaroni & Cheese Wedges
The ultimate comfort food! Fried Mac ‘n’ cheese, carrot and celery sticks, chipotle dip to accompany.
Veggie Platter
Fresh cucumber, broccoli, cauliflower, green/red peppers, celery, carrots. Best with ranch dip!
Potato Skins
Crispy shells of hewn potato filled with mixed cheeses. Served with sour cream and fresh green onion.
Dry Pork Ribs
Seasoned and fired. Served with carrot & celery sticks, fresh green onion and ranch dressing.
Nachos
Tri-color corn tortilla chips, green pepper, banana & jalapeno peppers, black olives, diced tomato, a blend of cheeses. Baked, served with sour cream & salsa.
Add ground beef or chicken – $6 for a full order, $3 for half.
Ukrainian Nachos
Fried mini perogies baked with all the nacho toppings above. Served with sour cream & salsa.
Poutine
French fried and cheese curds, topped with our cheese mix and gravy.
Half
The Joker
Poutine with chopped, grilled pepperoni & salami.
The Bishop
Poutine with chorizo and bacon bits.
The King
Poutine layered with smoked, grilled brisket.
The Town Crier
Poutine with onion rings.
Italian Garlic Cheese Bread
Fresh asiago cheese with Marinara dip.
Substitute for meat sauce $1
Add seasoned lean ground beef, chicken, chorizo, bacon or sausage $2
Served 9pm until the kitchen closes.
Premium All-Beef Hot Dog
Grilled and flavorful with all the fix’ns you can fit in the bun! Mustard, relish, ketchup, jalapenos, onions.
Deluxe Ukrainian Magnum Dog
Extra large Ukrainian hot dog grilled and piping hot with your choice of fix’ns. Mustard, relish, ketchup, jalapenos, onions, and sauerkraut.
Sweet Potato Fries
Add chipotle dip for $2
Onion Rings
Add Dill Dip for $1
French Fries
Caesar Salad
Spinach Salad
Spinach, grilled chicken or steak, asiago cheese, green onion, egg, mushrooms, bacon bits. Served with garlic toast.
Chef Salad
A loaded original: Tomato wedges, cucumber, shredded carrot, radish, tossed greens, roast turkey, ham, blended cheeses and egg. Served with garlic toast
Greek Salad
Chunks of cucumber, pepper, tomato, red onion, black olives and goat cheese with a rich Mediterranean Greek dressing. Comes with garlic toast.
Lettuce Wraps
Fill your lettuce wrap with sautéed chicken, rice, onions and peppers. Served with sweet chili and peanut sauces for dipping.
Asiago & Goat Cheese Grilled Salad
Grilled chicken or steak with tomato and cucumber, goat & asiago cheese over mixed greens with garlic toast.
Soups
We use fresh ingredients to create your delicious homemade daily soup choices. Ask your server what’s new today.
Hamburger
Grilled lean ground beef burger with lettuce, tomato, red onion, mayo, red relish, and dill on a toasted Kaiser bun.
Bacon Cheeseburger
Grilled lean ground beef burger with cheese, bacon, lettuce, tomato, red onion, mayo, red relish, and dill on a toasted Kaiser bun.
Station Master Burger
Mozzarella, guacamole, banana peppers, cheddar & ham.
Prime Rib Mozza Bacon Burger
A juicy 6oz prime rib burger with melted mozza and bacon.
Chicken Burger
Grilled chicken breast with mayo, lettuce, tomato, red onion, and a dill slice on a toasted Kaiser bun. Dressed with cheddar cheese and smoky bacon strips.
Santa Fe Chicken Burger
Chipotle mayo, banana peppers, mozza, and bacon, lettuce, tomato, red onion and a dill slice.
Reuben Sandwich
Grilled light rye bread with Russian dressing, Swiss, smoked Brisket and sauerkraut. Served with pickles.
Hot Beef Sandwich
Roast beef piled up and served on thick Texas Toast, covered in gravy.
Triple Decker
Our three tier sandwich has roasted turkey, provolone, ham, lettuce, tomato, bacon, and mayo.
Beef Dip Sandwich
Shaved stacks of slow-roasted beef piled into a garlic baguette and served with au jus.
Cod ‘n Slaw Sando
Beer-battered cod, stacked with slaw, served on a baguette with lemons and side.
Pizza - Four Cheese
Pizza – Four Cheese
Pizza - Deluxe
Pizza sauce, mushroom, pepperoni , ham, mozzarella, & green pepper.
Pizza - Uber Deluxeg
Pizza sauce, salami, ham, pepperoni, onions, red peppers, red onion, goat and mozzarella cheeses.
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Pizza - BBQ Chicken
Apple City BBQ sauce, roast chicken, cilantro, red pepper, red onion, goat and mozzarella cheeses.
Pizza - Meat Lover’s
Pizza sauce, ham, pepperoni, salami, bacon, chorizo, beef, sausage and mozzarella.
Pizza - Pizza Pizza
Pizza sauce, mushrooms, salami, bacon, Italian sausage, red pepper, and mozzarella.
Pizza - Veggie Lover’s
Marinara sauce, mushrooms, red & green peppers, black olives, red onion, fresh tomato, goat and mozzarella cheeses.
Pizza - Western
Meat sauce, steak, onions, mushrooms, green peppers, fresh red onions, and mozzarella.
Nacho Pizza (Gluten-Free)
Substitute a platter of corn tortilla chips as the crust, with all the toppings of any of your favorite pizzas.
A gluten-free alternative!
Build Your Own
Extra Pizza Toppings
Mushrooms, onions, red onions, green/red/banana/jalapeno peppers, black olives, fresh or cooked tomatoes.
Menu | Riverbend Station Pub
Ham, pepperoni, salami, bacon, seasoned beef, Illchmann’s Italian sausage, chorizo, diced chicken, shrimp, blended cheese, mozzarella, goat cheese.
Our Famous NY Steak Sizzler
The sizzling hot skillet presents out NY cut strip loin with sautéed mushrooms and onions. Comes with a side and garlic toast.
Steak Sandwich
Centre-cut top sirloin with sautéed mushrooms on garlic toast with a side.
Add peppercorn whisky sauce $3.50
Fish & Chips
Beer battered white cod with slaw and your choice of french fries, steamed vegetables, or freshly made soup du jour.
Salisbury Steak
Grilled beef patty served on Texas garlic toast with sautéed onions & mushrooms, smothered in gravy, with your choice of french fries, steamed vegetables, or freshly made soup du jour.
Add poutine (mixed cheddar and curds) $3
Shepherd’s Pie
Lean spiced beef, rich gravy, garden vegetables, covered in mashed potato.
Served with garlic toast, and your choice of french fries, steamed vegetables, or freshly made soup du jour.
Sizzling Fajitas
Choice of Mexican spiced steak, chicken, or vegetarian. Fill four flour tortillas with lettuce, diced tomato, mixed cheese, jalapenos, sour cream, and salsa. Served on a sizzling hot plate with onions and peppers.
Substitute chorizo $1
Mushroom Alfredo
Sautéed peppercorns, mushrooms, cream, garlic, wine and cheese sauce over fettuccini, with a garlic baguette.
Add meatballs, chicken or steak $3
Add shrimp $4
Substitute gluten free gnocchi $4
House Fettuccine
Choose house marinara or meat sauce over buttery hot fettuccine noodles. Comes with garlic baguette.
Sausage & Perogies
Delicious double smoked farmer’s sausage, grilled onions and mini perogies with vegetables and sour cream.
Thai Noodle Bowl
Asian cut veggies stir-fried in a Szechwan / Teriyaki blend over thin noodles, topped with green onions and toasted sesame seeds.
Add chicken, beef, sausage or chorizo $3
Add prawn $5
Guinness Stew
Stewed beef and garden vegetables in a rich Guinness gravy. Served with a garlic baguette.
Sizzling Stir-Fry
Fresh vegetables sautéed in Teriyaki/Szechwan sauce, presented on a sizzling hot plate with white and wild rice.
drinks
Happy Hour from 3-6pm Daily, and 3-7pm Friday.
20% off all domestic beer, house liquor, and wine.
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