Harold's Bistro & Bar

Harolds Salad

Baby lettuce, strawberries, pineapple, tomatoes, candied pecans, pear vinaigrette

Cobb Salad

Eggs, chicken, bacon, Blue cheese, avocado, red onion, ranch dressing

Caesar Salad

Crispy romaine. Parmesan cheese, creamy garlic dressing

Beet & Goat Cheese Salad

Baby beets, Salt Spring Island goat cheese, greens, balsamic vinaigrette

add pan-seared chicken breast

add pan-seared salmon

Sautéed buttered brocollini or green beans

Creamy Yukon gold mashed potatoes

Steamed jasmine rice or brown rice

Mediterranean Chicken

Pan-seared chicken, onion, peppers, zucchini, tomato sauce, choice of steamed jasmine rice or brown rice

Rice Pasta Alfredo

Chicken, rice pasta, mushrooms, garlic cream sauce

Butter Chicken

Chicken, coriander, cumin, curry spices, basmati rice

Ahi Tuna Steak

6oz pan-seared rare Ahi tuna, house blend spices, papaya relish, green beans, mashed potato

Pacific Salmon

7oz pan-seared wild salmon, maple butter sauce, green beans, mashed potato

New York Steak

8oz Angus beef, brocollini, chimichurri sauce, mashed potato

Filet Mignon

7oz filet mignon, brocollini, chimichurri sauce, mashed potato

Seasonal Berries

Warm Chocolate Brownie

Soup of the day

Mixed greens salad with apple cider vinaigrette
Fresh bread & butter

Fraser Chicken

Pan seared chicken medallion with sautéed mushrooms and fresh herbs drizzled with a light chicken jus. Served with mashed potatoes & market vegetables.

Salmon

Pan seared salmon with a maple butter sauce & served with white rice and market vegetables

New York Steak

6oz steak, grilled to medium, topped with a mushroom ragout & red wine sauce

Served with mashed potatoes & market vegetables

Ricotta & Vegetable Ravioli

Cheese stuffed ravioli with grilled vegetables in a rosé sauce, garlic bread
New York Cheesecake

Double Chocolate Cake

Freshly brewed Starbuck's coffee or assorted Tazo teas

Taxes and gratuities are not included in the above prices

Chef's Daily Soup Creation

Roasted Butternut Squash Soup drizzled with crème fraiche

Mixed greens salad with grape tomatoes, apple cider vinaigrette

Caesar salad

Fresh Bread & Butter

Fraser Chicken: pan seared chicken with sautéed mushrooms in a light chicken jus

Black Cod: Miso marinated, cilantro coconut sauce, green beans

8oz New York Steak: Angus beef served with a peppercorn sauce

Shanghai Noodles: Chicken, sweet peppers, medium spicy coconut peanut sauc

Raviolo: Ricotta stuffed pasta with grilled vegetables in a rosé cream sauce

New York Cheese Cake: with raspberry Coulis and fresh seasonal berries

Tiramisu: with Espresso crème anglaise and fresh seasonal berries

Chocolate Torte: with chocolate sauce and fresh seasonal berries

Fresh Fruit Plate

Freshly brewed Starbucks Coffee or assorted Tazo Teas

Cucumber Avocado Salad

English cucumber, avocado, heirloom tomato, greens, pesto vinaigrette

Smoked Salmon Pasta

Ziti Pasta, smoked salmon, feta cheese, cream sauce, garlic bread

Chicken & Ribs

Chicken Breast, chilli-lime glazed, baby back rib with BBQ sauce, French fries, coleslaw

Ruffino Lumina Pinot Grigio Venezia Giulia, IGT

On the palate, this wine is medium bodied with an elegant structure, offering fresh, crisp acidity with notes of lemon and sage on the finish.
6 oz Glass 9 - Bottle 39

Ruffino Chianti DOCG

On the palate, soft, easy drinking and aromatic. Medium bodied it displays pleasantly fruity characteristics.
6 oz Glass 9 - Bottle 39

CRAB CAKE

Jumbo Pacific crab cake, red pepper chipotle sauce

TOMATO TART

Puff pastry, mascarpone and goat cheese, oven dried tomatoes, balsamic reduction

BONELESS DRY RIBS

Boneless pork ribs, spicy plum sauce

QUESADILLAS

Cajun chicken, sweet peppers, green onions, Monterey Jack, sour cream & salsa

CHICKEN LETTUCE WRAP

Marinated chicken with sautéed onions, peppers, crispy rice noodles, soy sesame vinaigrette

HAROLDS NACHOS

Tri-colored tortilla chips, shredded cheese, onions, peppers, tomatoes & jalapeños

CALAMARI

Chick pea flour coated, Bermuda onions, chipotle aioli & tzatziki

HAROLDS BAKERS DOZEN WINGS

Hot, mega hot, honey garlic, BBQ or salt & pepper

SHRIMP GYOZA

Pan-fried dumpling with olive oil, drizzled with sweet soy cilantro glaze

PEKING DUCK SPRING ROLLS

Tamarind mango sauce, pickled vegetables

MUSSELS

White wine, cream, garlic & shallots

HAROLD'S DIP

Tortilla chips, warm spinach, cheese, artichokes

HAROLDS HOME MADE CHICKEN NOODLE SOUP

Home made soup, onions, carrots, celery, chicken, egg noodles

ROASTED HONEY BUTTERNUT SQUASH SOUP

Honey roasted squash, sweet potato, chicken stock, creme fraiche
x

MARKET FRESH SOUP OF THE DAY

HAROLD'S SALAD

Baby lettuce, strawberries, golden pineapple, tomatoes, candied pecans, pear vinaigrette

SOUTHWEST SALAD

6 oz New York steak, mixed green salad, sweet corn, tomatoes, nacho chips, & cilantro vinaigrette

BEET & GOAT CHEESE SALAD

Baby beets, Salt Spring Island goat cheese, greens, balsamic vinaigrette

CAESAR SALADx

Crisp romaine, garlic croutons, creamy parmesan dressing

COBB SALAD

Eggs, chicken, bacon, blue cheese, avocado, red onion, ranch dressing

GREEK SALAD

Served with grilled chicken breast, tossed in a low-fat vinaigrette
x

HAROLDS BURGER

7oz Lean chuck, Canadian Cheddar, tomato aioli
x

VIETNAMESE CHICKEN BURGER

Lemongrass chicken breast, sambal aioli, pickled vegetables, frisée, crispy hay onions

CRAB CAKE BURGER

Pacific crab, chipotle aioli, avocado, tomato, frisée, tartar sauce

MEDITERRANEAN BURGERx

7 oz. beef patty, bruschetta, bocconcini cheese, pest aioli, baby arugula

BLACKENED HALIBUT

6 oz Halibut filet, grainy mustard aioli, caramelized onions

VEGETARIAN BURGER

Vegetarian patty with seasonal vegetables & melted mozzarella

FOCCACIA CLUB

Roast turkey, bacon, tomatoes, arugula, mayonnaise

PULLED PORK

Shredded pork, bbq sauce, shoestring fries

HAROLDS CLASSIC REUBEN

Smoked meat, sauerkraut, Swiss cheese

SHRIMP SANDWICH

West coast shrimp salad with fresh dill mayonnaise

GRILLED CHEESE SANDWICH

Dark rye bread, caramelized onions, maple cured bacon, aged white cheddar, Gouda cheese

STEAK SANDWICHX

6oz Angus steak with two eggs, home fried potatoes & grilled tomato

SEAFOOD LINGUINI

Scallops, prawns, mussels, light basil tomato sauce

SPAGHETTI & MEATBALLS

Jumbo meat balls, rich tomato sauce, garlic bread

FETTUCCINI ALFREDO

Chicken, parmesan cream sauce, garlic bread

RICOTTA & VEGETABLE RAVIOLI

Stuffed pasta with grilled vegetables in a tomato cream sauce, garlic bread

MALAYSIAN BEEF CURRY

Beef braised with a mild red curry, lemongrass, coconut milk, jasmine rice & French beans

BUTTER CHICKEN

Chicken, coriander, cumin, curry spices, basmati rice, naan bread
x

TERIYAKI RICE BOWL

Chicken, bok choy, shiitake mushrooms, peppers, brown or white rice

VEGETABLES AND TOFU

Vegetables, green peas, tofu, jasmine rice, butter sauce, naan bread

VEGETABLES AND TOFU

Vegetables, green peas, tofu, jasmine rice, butter sauce, naan bread

GRILLED CHICKEN CUTLET

Marinated chicken breast, brown rice, broccolini, roasted red pepper sauce

LIVER & ONIONS

Calf liver, double smoked bacon, sautéed onions, gravy

FRASER CHICKEN

Pan seared chicken with sautéed mushrooms, fresh herbs in a light chicken jus

FISH & CHIPS

Two halibut filets, pale ale batter, tartar sauce, coleslaw

CHICKEN POT PIE

Fraser Valley chicken, peas, carrots, mushrooms, puff pastry, green salad

MARGHERITA

Fresh tomatoes, basil, mozzarella

CHICKEN

BBQ sauce, spicy Thai chicken, spinach, grape tomatoes, feta cheese, mozzarella

MEMPHIS

Pulled pork, back bacon, andouille sausage, BBQ sauce, sweet peas, chipotle aioli, mozzarella

MEAT LOVERS

Pepperoni, salami, back bacon, andouille sausage, mozzarella

SMOKED SALMON

BC smoked salmon, cream cheese, caramelized onions, capers, honey mustard drizzle

NEW YORK STEAK

8 oz Angus beef, brocollini, crispy onions, peppercorn jus, mashed potatoes
x

BRAISED LAMB SHANKx

For tender, red wine sauce, mashed potatoes, broccolini, carrots

SHORT RIBS

6 oz slow braised short rib, truffle jus, mas hed potato, broccolini

FILET MIGNON

7 oz filet mignon, brocollini, chimichurri sauce, mashed potatoes

BABY BACK RIBS

Danish tender ribs, whisky BBQ sauce, sweet potato fries, & home-style coleslaw

STEAK & SPAGUETTI

8 oz New York steak, pasta, olive oil, fresh basil, sundried tomatoes, parmesan cheese

AHI TUNA

6 oz steak pan seared rare with house blend spices, papaya relish, wasabi mashed potatoes & green beans
X

PACIFIC SALMON

7 oz grilled wild salmon, maple butter sauce, green beans, mashed potatoes

ALASKAN BLACK COD

7 oz. miso marinated cod, cilantro coconut sauce, green beans, mashed potatoes

SEAFOOD TOM YUM

Scallops, prawns, mussels, halibut, Thai medium spiced coconut sauce, jasmine rice

WHITE CHOCOLATE MANGO MOUSSE

White sponge cake, kirsch, white chocolate, mango

DOUBLE CHOCOLATE CAKE

Dark chocolate cake with ganache icing

APPLE COBBLER À LA MODE

BC apples, pecans & vanilla ice cream

HAROLDS FAMOUS WARM BREAD PUDDING

Home made caramel sauce

ASSORTED CHEESE PLATE

Canadian Cheddar, double Brie, Swiss, Gouda with assorted crackers

NEW YORK STYLE CHEESE CAKE

Creamy mascarpone & cream cheese with raspberry sauce

BERRIES OF THE SEASON

Ask your server about our fresh seasonal berries

HAROLDS MIMOSA

Sparkling wine and fresh squeezed orange juice

THE CANADIAN SKILLET

Two eggs any style with sautéed onions, crispy home fried potatoes, back bacon and aged cheddar cheese

EGGS BENEDICT

Poached eggs with toasted English muffin, back bacon and hollandaise sauce

PACIFIC BREAKFAST

Grilled wild BC salmon with two eggs any style, home fried potatoes and fresh sliced tomato

TERIYAKI RICE BOWL

Chicken, bok choy, shiitake mushrooms, peppers, brown or white rice

PACIFIC SALMON

7oz grilled wild salmon, maple butter sauce, green beans, mashed potatoes

SEAFOOD LINGUINI

Scallops, prawns and mussels in a light basil tomato sauce

HAROLDS CLASSIC REUBEN

Smoked meat, sauerkraut, Swiss cheese, dill pickle

FRENCH TOAST

Apple cinnamon compote with mascarpone spread and Quebec maple syrup

HOUSE OMELETTE

Choice of three toppings: onion, mushrooms, peppers, tomatoes, ham, Cheddar cheese, home fried potatoes or fresh fruit salad

STEAK & EGGS

6oz Angus steak with two eggs, home fried potatoes and grilled tomato

MEDITERRANEAN BURGER

7oz beef patty, bruschetta, bocconcini cheese, pesto aioli, baby arugula

SOUTHWEST WRAP

Scrambled eggs, avocado, salsa fresco, cheddar cheese and fresh fruit

CRAB CAKE BURGER

Pacific crab, chipotle aioli, avocado, tomato, frisee, tartar sauce

GRILLED CHEESE SANDWICH

Dark rye bread, caramelized onions, maple cured bacon, aged white cheddar, Gouda cheese

THE POWER PLATE

Granola Parfait, berry compote, freshly baked muffin. sliced banana

OATMEAL

Steel cut oatmeal with cinnamon, pecans and raisins

EGG WHITE & TURKEY WRAP

Scrambled egg whites with turkey, spinach and Cheddar cheese, served with oven roasted Roma tomatoes and seasonal berries

SOUTHWEST WRAP

Scrambled eggs, avocado, salsa fresco, cheddar cheese and fresh fruit

BELGIUM WAFFLE

Fruit compote, whipping cream, Quebec maple syrup

BUTTERMILK PANCAKES

Fresh berries, maple butter, sausage or bacon

THE CANADIAN SKILLET

Two eggs any style, sauteed onions, hashbrowns, back bacon, aged Cheddar cheese
X

TWO EGG BREAKFAST

Two eggs any style, maple cured bacon or sausage, hashbrowns

STEAK & EGGS

6 oz Angus Steak with eggs, hashbrowns and grilled tomato

PACIFIC BREAKFAST

Grilled Salmon or Jumbo crabcake, eggs any style, hashbrowns, fresh sliced tomato

EGG WHITE FRITTATA

Spinach, mushrooms, Swiss cheese and fresh fruit salad

MARKET FRESH FRUIT & BERRIES

A Selection of seasonal fresh fruits including mango, banana, melon, pineapple and grapefruit with blueberries and strawberries

CEREAL FAVORITES

Served with seasonal berries and your choice of milk

WEST COAST SMOKED SALMON

Smoked salmon on a whole wheat bagel, topped with Greek yogurt, capers and white pea shoots

FRENCH TOAST

Apple cinnamon compote, mascarpone spread, Quebec maple syrup

EGGS BENEDICT

English muffin, back bacon, Hollandaise sauce, hashbrowns

HOUSE OMELETTE

Choice of three toppings: Onion, mushrooms, peppers, tomatoes, ham, Cheddar cheese, hashbrowns or fresh fruit salad

BREAKFAST SANDWICH

Fried egg on kaiser bun, choice of bacon or back bacon, melted Cheddar cheese, fresh fruit salad or hashbrowns