Green Asian Salad
Roti Canai
Nyonya Calamari
Fish Fillet in Gulai Sauce
Kung Pow Chicken
Rendang Beef
Sambal Green Beans
Sayur Lemak
Served with rice
Pisang Goreng
with Crushed Peanuts and Ice Cream
Mango Kerabu
Roti Canai
Satay Chicken
Cumin Mussels
Rendang Beef Curry
Sambal Green Beans
Caramelized Ginger Sablefish
Gulai Tiger Prawns and Scallops
Served with rice
Pisang Goreng
with Crushed Peanuts and Ice Cream
Mango Kerabu
Satay Chicken
Cumin Mussels
Assam Curry Tiger Prawns
Grilled Fish Fillet in Banana Leaf
Kung Pow Chicken
Rendang Beef
Sambal Green Bean
Served with rice
Pisang Goreng
with Crushed Peanuts and Ice Cream
Roti Canai
Satay CHicken
Nyonya's Lettuce Wrap
Ginger and Cumin Mussels
Singapore Chili Crab*
Gulai Scallops & Prawns
Caramelized Ginger Black Cod
Rendang Beef
Sambal Green Bean, Eggplant & Okra
Served with rice
Pisang Goreng
with Crushed Peanuts and Ice Cream
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The restaurant has a colourful decor, friendly staff and overall a cheerful atmosphere. They say they cook authentic Malaysian food; well I can verify this, however, I can say that I love every dish on their menu. They were voted 'Best Other Asian Restaurant' in 2008 and 'Best South East Asian Restauranr' in 2009. I think this alone says a lot.
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Step out of Vancouver and into the warm heart of Malaysia at Banana Leaf, where Malaysian cuisine is a celebration of the best that Southeast Asia has to offer. Sample culinary inspiration from Indonesia, India, Thailand and China. The cheerful atmosphere, friendly service, colourful traditional decor and excellent prices add up to a dining experience to remember.
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