John's Lunch
4.4/5
Opening at 10:00 am
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Details
Information
Reviews
Location
John's Lunch welcomes you to their restaurant. Explore a menu featuring a variety of pizzas, priced at 11$ to 25$. They are open after-hours all week and are accessible by public transit and car. Payments by American Express, MasterCard and Visa are accepted.

Cuisine type

  • Canadian Cuisine,

Dishes

  • Pizza,

Products and Services

  • Restaurants,

Languages Spoken

  • English,
Location
352 Pleasant St, Dartmouth, NS B2Y 3S5
Useful Information

Opening Hours *Holiday hours

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Verify with Merchant

Rates:

  • $11 To $25,

Methods of Payment:

Menu & Prices

lunch MENU - John's Lunch

Fish Only

$2.65

Fish and Chips

$5.95

Fish Burger

Chose style (deluxe):7.50

$4.95

Fish Cake and Chips

$9.75

Clamps and Chips with Coleslaw

$13.95

Haddock Tips, Fries, Coleslaw

$11.25

Clams and Haddock Tips Combo

$14.75

Digby Scallops, Chips, Coleslaw

$13.95

Scallops, Haddock Tips Combo

$14.75

Combo of Scallops and Clams

$14.75

Kalamari, Fries, Coleslaw

$11.25

Fried Shrimp, Coleslaw, Chips

$13.25

Seafood Platter

Scallops, shrips, clams, fish, fries and coleslaw

$15.50

Sandwiches and Burgers​ MENU - John's Lunch

Deluse Sandwiches(French Fries and Coleslaw)

$3.50

Cheese

$2.50

Bacon and Tomato

$4.25

Tomato and Luttuce

$2.75

Fried Egg

$2.75

Sliced Ham

$4.25

Ham and Tomato

$4.25

Ham and Cheese

$4.25

Ha or Bacon and Egg

$4.75

Grilled Cheese

$2.75

Hamburger

$3.50

Cheeseburger

$4.25

Western

$4.25

Double Decker

Clubhouse with Fries

Chose style withhout fries:7.50

$9.50

Hot Sandwiches​ MENU - John's Lunch

All Are Served with Coleslaw and French Fries

Turkey Burger

$6.95

Hot Turkey

White​ meat extra.50

$9.25

Hot Liver

$9.25

Hot Ham

$9.25

Hot Hamburger

$9.25

Sides​ MENU - John's Lunch

Small Fries

$3.50

Large Fries

$4.50

Poutine

Cup Op Gravy

$1.00

Coleslaw

$1.25

Bread and Butter

$0.60

Caesar Salad

From the Grill

Beef Liver with Bacon or Onions

$11.25

Ham Steek

$11.25

Hamburger Steak and Onions

Pizza MENU - John's Lunch

Cheese

Small 9 inch $7.95 Larage 12 inch $9.25

Pizza One

Small 9 inch $7.95 Larage 12 inch $9.25

Pizza Two

Small 9 inch $7.95 Larage 12 inch $9.25

Three Pizza

Small 9 inch $7.95 Larage 12 inch $9.25

pizza Four

Small 9 inch $7.95 Larage 12 inch $9.25

Five pizza

Small 9 inch $7.95 Larage 12 inch $9.25

Six pizza

Small 9 inch $7.95 Larage 12 inch $9.25

Chicken MENU - John's Lunch

Homemade

$3.00

Fried Chicken and Chips

$10.95

Chicken Fingers

$10.95

Egg Omelettes Etc​ MENU - John's Lunch

Served with Toast

Plain Omelette

$4.75

Ham or Cheese Omelette

$5.95

Western Omelette

$5.95

Two Fried Eggs

$3.25

Ham or Bacon and Eggs

$4.95

Toast

$1.00

beverages MENU - John's Lunch

Drinks

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Ratings & Reviews - John's Lunch

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Alan Williams1
By

Best fish and chips in Halifax and Dartmouth

Not much seating. But superb service and top drawer quality. Do take out if busy and call it in for quick orders. Not sure how healthy but it is superlative tastes

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camillewillis1
By

Best seafood pl. n tha city!!!

I love all their food but my absolute fav is tha clams n haddock tips...mmmm!!!!

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aulenbacksmoving
By

Sea food

If you like sea food youi will like John's Lunch. Very busy place but not much room for seating. I like there fish and chips and i think you will too...

Atmosphere: 4/5
Food: 4/5
Service: 4/5
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Restaurantica12
By

Great scallops

Love the deep fried scllops. Large serving . Getting a bit pricy but that reflects the market price.

Atmosphere: 4/5
Food: 4/5
Service: 4/5
Are you the owner? Reply or Contact YP

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Appears in one Smart List

Editor’s Pick
The finest fish and chips in Halifax

The finest fish and chips in Halifax

How else do you start a list except with the little shack that’s been ranked by Canadian Living magazine as home to the best fish and chips in the entire country? It’s no small claim, nor is it undeserved. Owners Stratos Baltas and Fotis Fatouros have been making history in Dartmouth since 1969, frying up locally caught haddock and serving it out of their quaint little home-turned-restaurant. If you want authenticity, you can’t beat John’s.

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