The Belmont is a bit of an anomaly in this pub-filled family neighbourhood: a somewhat edgy spot with a seasonal menu that veers about as far from burgers and nachos as it’s possible to get – whey-poached turnips or sweet-and-sour deep-fried quail, anyone? Check the chalkboard for the night’s featured cocktails, which are as distinctive as the food. We can guarantee you wont see anything like the Tipperary Cocktail (Jameson, red vermouth and green chartreuse) next time you’re in Ireland.