Our lunch menu is served with our potage inspiration or a green salad, tea or coffee
Classic burger
(Angus beef, tomato, pickle, lettuce) /
Extra bacon or cheese / $2
Extra bacon or cheese
(quinoa and spiced lentils, dijon-honey sauce,lettuce, tomato) /
Fish and chips
Chicken wings plat, french fries, coleslaw
Caesar salad with chicken
(chicken, bacon, grilled romaine heart, garlic croutons, Parmesan, caperberries) /
Greek salad
(feta, black olive, red onion, pepper, cherry tomato, cucumber) /
Warm goat cheese salad
(mesclun, apples, grilled almonds, pine nuts, dried cranberry, goat cheese croutons, honey balsamic and poppy seeds dressing) /
Pacific Panini
(smoked salmon, capers, cream cheese, red onions, tomato, laituce) /
Pesto panini
(ham, pesto mayonnaise, brie cheese, dried tomatoes) /
Pesto panini
(ham, pesto mayonnaise, brie cheese, dried tomatoes) /
Striploin 7 oz, french fries, Maître d'hôtel butter /
Pull pork
(BBQ sauce/western style on hamburger bun) /
Poutine
Spaghetti bolognese
Chocolate fondant
Home made cheese cake
Crème brûlée
Pear mousse with caramel
Raspberries with almond cookies
NEW ICE CREAM
NEW SORBET
NEW GELATO
NEW SLUSH
NEW ICE CREAM SUNDAY
NEW COTTON CANDY
With vanilla ice cream and chocolate coulis
Spaghetti, bolognaise sauce
Chicken nuggets
Small poutine
Our table d'hotes includes soup of the day or green salad, choice of appetizer, sorbet, main course, tea or coffee
Surf and turf
(shrimp cake and tataki beef cajun flavoured) /
Trio of charcuterie
(duck rillette with pistachios, rabbit chorizo sausage, terrine of deer with cranberries) /
Salmon tartare asiatic
Escargot in puffed pastry with pastis cream sauce
Lobster risotto seasoned with dill
Carte - $42 Table d'H.
Tenderloin of beef AAA rossini sauce
Carte - $50 Table d'H.
Panfried duck foie gras extra
Carte - $58 Table d'H
Filet of rainbow trout with citrus butter sauce
Carte - $41 Table d'H
Leg of chicken with coconut curry sauce
Carte - $31 Table d'H.
Lamb shank glazed with fig and flavours of the orient
Carte - $42 Table d'H.
Pork tenderloin
with Madagascar green peppercorn sauce
Carte - $33 Table d'H.
Classic burger
(Angus beef, tomato, pickle, lettuce /
Extra bacon or cheese / $2
Fish and chips
Chiken wings plate
(served with french fries and coleslaw 8 wings /
- 12 wings / $22
Warm goat cheese salad
(apples, grilled almonds, pine nuts, dried cranberry, goat cheese croutons, honey balsamic and poppy seeds dressing)
Striploin 7 oz, french fries, Maître d'hôtel butter /
Chocolate fondant
Home made cheese cake
Crème brûlée
Pear mousse with caramel
Included vanilla ice cream and chocolate coulis
Spaghetti, bolognaise sauce
Chicken nuggets
Small poutine
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