Everyone has their favourite go-to spots during Winterlicious, and it’s usually the restaurants known for their amazing deals, elegant cuisine and commitment to serving great food. For all of these reasons, Torontonians can’t seem to keep away from these tried and true Winterlicious participants. This year, try one (or more!) for yourself.[Photo courtesy of Lisa Marie]
Always a fan favourite, Globe Bistro can be credited with popularizing the locovore movement in Toronto. Since it opened its doors, the mission has been to provide Toronto with local and fresh cuisine. During Winterlicious you can count this menu to top your list. There are also stellar vegetarian options as well!
O&B has reached institution status among foodies in the city. You can always count on the Bayview location to offer amazing food for Winterlicious. Taking inspiration from the cuisine of Canada, the menu is a true testament to what our nation has to offer in terms of delicious food. Foodies flock to O&B during the Winterlicious season for gourmet food at a great price.
Located in the heart of Yorkville, it’s easy to see why Sassafraz is the go-to when it comes to taking advantage of Winterlicious deals. The French bistro has been known to host the celebrity or two, who are drawn in by the fine dining cuisine. You can expect only the best of the best on Sassafraz’s prix-fixe menu this year.
The ultimate spot for ladies who lunch, Auberge du Pommier has quite a diverse crowd come Winterlicious time. During the dining event, the restaurant offers authentic French cuisine to the masses. Torontonians are always eager to try what Auberge on the prix-fixe menu.
Perfect for the nine to five crowd, Canoe is located in the centre of the Financial District. The restaurant takes a contemporary approach to Canadian cuisine that Toronto can’t seem to get enough of. A table at Canoe is a hot commodity once Winterlicious reservations open, so it’s important to call right away to get a spot.
Toronto’s celebrity chef, Mark McEwan wasn’t always a grocery store mogul. He started his rise to fame with fine dining establishments like Bymark. Located in the downtown core, Bymark is headed by Executive Chef Brooke McDougall, who creates a contemporary menu that is unique and made with care and a skill you can only find within the McEwan company.
Often touted as one of the best chefs in Toronto, Susur Lee’s flagship restaurant is a fan favourite among Winterlicious foodies. The restaurant has perfected fusion cuisine offering the famous Singapore Slaw. You can find these types of dishes and more on the prix-fixe menu this Winterlicous.