Welcome!From the northern region of the Indian sub-continent, we import the most exotic and flavorful spices to create authentic North Indian dishes. We try our best to serve healthy everyday Indian Cuisine. We offer low in fat, sodium as well as gluten free options. A dining experience you will not soon forget awaits you at King Mahal Restaurant.more...See more text
When it comes to vegetarian food, chefs of traditional North Indian cuisines have got it right due to the region’s vegetable-heavy diet. At King Mahal, the menu includes a variety of nourishing vegetarian curries, jam-packed with eggplant, lentils, potato, carrot, peas, chickpeas and more. Order a few to share, and don’t forget to round it out with a plate of vegetarian samosas or pakora and plenty of naan bread – your stomachs won’t regret it.