Come taste a delightful dish at Shish-Kabob Hut. They are open after-hours from Tuesday to Saturday. You can get there not only by car but also by public transit and can pay by American Express, MasterCard and Visa.
Shrimp in a garlic tomato sauce topped with feta cheese.
$9.95
Saganaki
Flamed kefalotiri cheese with Metexa brandy served with lemon.
$9.95
Pikilia
An assortment of tzatziki, hot peppers and feta, hummus and eggplant sauce with feta cubes, dolmades and pita.
$13.95
Soup
Homemade soup of the day
$4.95
Salads
Small
$0.50Medium
$0.95Large
$1.50
Greek
(Lettuce, tomatoes, cucumber carrots, olives and feta)
Small
$4.25Medium
$6.95Large
$8.95
Horiatiki
(Tomatoes, cucumbers, onions, feta and olives)
Small
$4.95Medium
$7.50Large
$9.95
Lunch Menu
Chicken Greek Salad
Our Hut salad topped with marinated chicken breast.
$9.95
Soups and Salad
Soup of the day with a small Greek salad.
$7.95
Souvlaki Plate
Three souvlaki sticks with tzatziki served with Greek salad and your choice of rice, french fries or Greek potatoes.
Pork
$10.95Chicken
$11.95
Gyro
A combination of beef and lamb slices in a pita served with tomatoes, onions and tzatziki. Served with Greek salad, rice,french fries or Greek potatoes.
$0.90
Appetizer Combo
Tzatziki, hot peppers and feta, dolmades, spanakopita and feta cheese. Served with pita bread
$9.95
Main Course
Shish-Kabob Dishes
Served with Greek salad, tzatziki and your choice of Greek potatoes, rice or french fries and pita bread.
Beef
$17.95Chicken
$16.95Pork
$14.95Lamb
$18.95
Lamb Chops
Four lamb chops cooked to perfection, served with Greek salad, tzatziki and your choice of Greek potatoes, rice or french fries and pita bread.
$24.95
Souvlaki Special
Five sticks of Souvlaki, served with our homemade tzatziki, Greek salad and pita bread.
Pork
$16.95Chicken
$17.95
Tigania for Two
A spicy stir fry, served with Greek salad, rice and pita bread. Your choice of meat, with mushrooms, onions, soutzoukaki and peppers.
A combination of lamb chops, chicken souvlaki, soutzoukaki, and a marinated beef striploin, all served with Greek potatoes, rice, tzatziki, hot peppers, feta, a hut salad and pita bread. (recommended for two)
$45.95
In Pita Bread
With our homemade tzatziki, onions and tomatoes. (Extra Tzatziki $0.50)
We were very pleased to see the owner putting local product (lamb) on the menu and the server suggested a lovely wine that match it perfectly. Keep up the good work.
I could not get a last minute reservation anywhere. so I deceided to try this restaurant and take my date on Valentines dinner. Well I fed her, but we we're both very disappointed. We read that they were the best in town, I guess best in terrible food. Next year I'm going to book early. as of tommorrow at a place that I tried to take her and could not get. This time next year I will propose and do it right. Honey if you ever find out about this, I apogize, I will take you to the other place you love so much, I have already reserved for 2009. Luv Ya.Rich
I have been eating this meal for years at this restaurant. The tigania is unlike any stir-fry I have tasted in a Greek restaurant and I would definitely recommend it. The salad was full of flavour and dessert was great.
The service is alway great. I have been going to...
The service is alway great. I have been going to this restaurant for years. My meal was wonderful. I especially enjoyed the new custard dessert I had. I can't remember the Greek name for it, but it was exceptional. I would recommend this restaurant to anyone who likes Greek food!
I really enjoyed my meal. The lamb had so much flavour, so did the beef. The saganaki was a largest portion I have ever received at a Greek restaurant. It was my first trying the hot peppers and feta and I loved it! As for the baklava is it clearly homemade, again very tasty. All this for well under $100.00, what great value.
