Come savor a yummy dish at Pat & Mario's. Discover a menu offering pasta and a variety of pizzas, priced at 11$ to 25$. They are easily accessible by car.
Certified Angus Beef , Made in house with sliced tomato, lettuce, pickles and red onion. Add Cheeses $1 / Add Bacon $1
$15.00
Steaks
P&Ms Kouzzina proudly serves only Certified Angus Beef brand and simply exceeds your expectations. Our steaks are seasoned and grilled, accompanied with sautéed garlic mushrooms, a salad starter and our hot Italian bread with flavored olive oil to dip. Your choice of baked potato, fresh-cut fries, sundried tomato roasted potatoes.
FILET MIGNON
The most tender beef cut, lean and succulent, we recommend medium rare.
$38.00 (7 oz.)
NEW YORK
The classic steakhouse cut grilled to your preference.
$34.00 (12 oz.)
SIRLOIN
Lean, juicy and well flavored, we recommend medium rare
$29.00 (10 oz.)
RIB STEAK
One of the more tender beef cuts, rich, beefy flavor with generous marbling.
$36.00 (16 oz.)
Enhance Your Steak
AL FORNO
Sautéed mushrooms and onions, topped with brie or gorgonzola cheese and mushroom marsala sauce.
$5.00
GORGONZOLA CREAM SAUCE
CRACKED PEPPERCORN CRUST
$3.00
Entrées
CHICKEN ASIAGO
Two chicken breasts stuffed with fresh spinach and asiago cheese, breaded and baked, topped with marsala mushroom sauce, fresh vegetables and sundried tomato roasted potatoes.
$23.00
VEAL MARSALA
Tender medallions, lightly dusted, seared with marsala mushroom sauce. Served over grilled portobello & creamy tomato risotto.
$24.00
CHICKEN DIAVOLO
Kouzzina style, marinated and grilled chicken breasts with La Bomba sauce and melted buffalo mozzarella, grilled tomato and polenta fries drizzled with pesto.
$22.00
GRILLED SALMON
Jail Island salmon, grilled to your specifications with roasted sweet potatoes, grilled red peppers and spinach with a touch of cream.
$24.00
Classic Parmesan
CHICKEN
Hand breaded, tomato sauce, buffalo mozzarella, spaghettini pomodori.
$20.00
VEAL & PANCETTA
Hand breaded, tomato sauce, buffalo mozzarella, spaghettini pomodori.
I have been here several times and I am always pleased with the service and quality of food. The staff is friendly and helpful, the menu is excellent and the food is great! I always order the Cajun Salmon because it is a great dish.
However, I once visited the restaurant with my boyfriend and he was very disappointed with the burger, it was literally dripped with oil.
menus were very confusing , they say there italian but they feature burgers ( they are not good ) there fries are greasy and soggy, the pasta and italian items we did have tated like frozen microwave meals .
the decor is also odd ...a blend of 80,90, and current .
over priced !
Pat & Mario's is one of the best restaurants in Sudbury. The menu is made up of tried and tested dishes that are sure to get your mouth watering and a wine listing that perfectly pairs vino with all dishes. Best known for its homemade Caesar salad dressing (garlic meets perfection), roasted red pepper and tomato soup (rich and creamy) and precisely grilled steaks (every time), Pat & Mario's offers a truly amazing dining experience. The owners, staff and management are all truly dedicated to the restaurant and always go the extra mile to ensure that your experience is positive.
Went here on a Friday night and there was a bit of a wait, but I expected that since we arrived without reservations.
I ordered the prime rib burger with fries & gravy. The fries were good, but a tad greasy and they weren't really the type you can eat with your fingers. The burger, unfortunately was the made from frozen type and not home made like I was expecting. I wasn't able to finish it because I over estimated my hunger a bit and after an 8 hour bus ride, I wasn't really up to eating something so 'heavy' on my stomach. I regret not getting just a ceaser salad with chicken.
For a drink, I ordered a margarita which was good as I expected it to be.
The restaurant itself is quite nice inside, and we were seated at a booth.
The server(Brandi I think was her name) did a good job and came by a few times to check in and refilled my water fairly quickly when I asked.
Next time I visit, (which will also be when I move there to Suds permanently) I'll try pasta and a salad which is obviously what they specialize in seeing as it is an Italian restaurant.
Frozen food that had been nuked just prior to serving . Too bad we used to like going to Pat and Marios but I guess everything changes . Its so much easyer and cheaper to hire a kid that can work a microwave than a chef . I complaned and she offerd to make it right ... I really did not want anymore nuked food
