Magwyers Pub

Garlic & Rosemary Flatbread

Oven toasted with garlic butter

Magwyer’s Tuscan Flatbread

Our Rosemary & Garlic Flatbread topped
with pesto, grilled chicken, red onion and
blended cheeses

Bruschetta

Vine-ripened tomatoes, bermuda onions,
fresh garlic, basil and olive oil scattered
generously on top of Magwyer’s Rosemary
and Garlic Flatbread

Trois Dips

Hummus, Black Olive Tapenade and our
House Salsa, served with your choice of
nacho chips or grilled pitas

Spinach, Artichoke & Red Pepper Dip

A delicious blend of baby spinach,
artichokes and roasted red peppers
folded into a creamy mixture of ricotta
and cream cheese. Covered with blended
cheeses, oven baked and served with your
choice of nacho chips or grilled pita

Rabbit’s Snack

Seasonal fresh garden vegetables with
your choice of dipping sauce

Onion Scoops

Chili beer-battered onion scoops, served
with your choice of dipping sauce

Popcorn Chicken

Tender pieces of Chicken, lightly breaded
and deep fried, served with your choice
of dipping sauce

Mozzarella Agnolotti

Breaded and deep fried mozzarella
agnolotti with house made marinara
sauce for dipping

Breaded Mushrooms

Button mushrooms, lightly coated with
bread crumbs and herbs, deep fried and
served with your choice of dipping sauce

Potato Skins

Fresh Steamed PEI Mussels

mussels, steamed the way you like,
served with Magwyer’s Rosemary & Garlic
Flatbread and your choice of sauce:
White Wine Garlic, Thai Coconut Curry,
Tomato Basil or Mango Habanero

Veggie Quesadillas

Green peppers, onions and vine-ripened
tomatoes, sautéed with cumin and a
splash of lime. Topped with blended
cheeses and oven baked in a soft tortilla,
served with salsa and our rich sour cream

Cheese & Potato Perogies

Delicious perogies, deep fried until
golden brown then sautéed in garlic
butter with bacon bits and fresh green
onion, served with our rich sour cream

Sourdough Cheese & Bacon Melt

A sourdough bun, cross cut and stuffed
with garlic butter, cheese and bacon,
oven baked and then drizzled with
a peppercorn ranch sauce

Parmesan-Baked Escargot

Plump Escargot and garlic butter, topped
with parmesan cheese and baked until
golden brown. Served with Magwyer’s
Rosemary & Garlic Flatbread

Baked Brie Garlic

Roasted garlic and Brie cheese, oven
baked until rich and melting, served with
a toasted Rosemary & Garlic Flatbread
and Four-Berry Compote

Sautéed Prawns

Black Tiger Shrimp lightly sautéed and
then simmered in your choice of sauce:
Cajun Cream, Garlic, Mango Habanero,
Jerk Beer or Thai Coconut Curry.
Served with Magwyer’s Rosemary and
Garlic Flatbread

Breaded Pickle Spears

Lightly breaded crisp pickle spears,
served with your choice of dipping sauce

Magwyer’s Nachos

Tortilla chips layered with blended
cheeses, lettuce, vine-ripened tomatoes,
jalapeños, spring onions, our house salsa
and rich sour cream

Garlic & Rosemary Flatbread with Cheese

Onion Scoops

Pickle Spears

Traditional Potato Skins

Mozzarella Agnolotti

Perogies

Popcorn chicken

Breaded Mushrooms

Chef’s Daily Soup Creation

Made from the freshest ingredients.
Soothe your soul with a delicious bowl of soup

Chef’s Salad

Mixed greens topped with Grilled Chicken, Ham, and
Slow-Roasted Beef, garnished with hard-boiled eggs,
tomatoes, red onion, green peppers

Californian

Mixed greens topped with red onion, juicy orange segments,
fresh tomatoes, toasted pecans and chunks of rich, savory
Gorgonzola cheese

Mixed Green Salad

An assorted spring mix of lettuces, tomatoes, green peppers,
cucumbers and red onion

Classical Caesar Salad

Crisp romaine lettuce, house-made croutons, real bacon bits
and a creamy Caesar dressing, topped with parmesan cheese

Classical French Onion Soup

Rich, House-Made broth with red wine and caramelized onions.
Oven baked with garlic croutons and lots of rich oozing cheese

Traditional Greek Salad

Crisp romaine, crunchy cucumbers, juicy vine-ripened tomatoes,
flavourful red onions, green peppers and tasty black olives
tossed in our House-made feta, basil and lemon vinaigrette,
topped with crumbled feta cheese

Spinach Salad

Tender baby spinach leaves, bacon bits, garlic croutons, button
mushrooms, red onions and hard-boiled eggs

Caprese Salad

Sliced, fresh Bocconcini cheese marinated in aromatic basil,
garlic and olive oil. Layered with fresh-sliced tomatoes and
topped with mixed greens drizzled with olive oil, fresh lemon
and a balsamic reduction

Cheeses

Feta, Blended, Gorgonzola or Bocconcini

Magwyer’s Classic

Grilled to perfection

Canadian

Topped with grilled Peameal Bacon and
Canadian cheddar

Jerk

Smothered with grilled red onions, our
House-Made jerk sauce, melted Mozzarella
cheese, and a Lemon-Cilantro Aioli

Mexican

Topped with salsa, jalapeños and Cheddar

Champion

Crowned with sautéed mushrooms, melted
Mozzarella cheese and Smoky Bacon

Chipotle Gorgonzola

Lathered in Chipotle BBQ sauce and
melted Gorgonzola cheese

Magwyers Signature Burger

Lathered in our Montreal-style Smoky
Rye BBQ sauce and topped with caramelized
onions, mushrooms, Cheddar and
slices of Smoky Bacon

Mozzarella / Cheddar / Gorgonzola / Feta / Bocconcini

BBQ Sauce

Salsa / Jalapeños

Sautéed Mushrooms

Caramelized Onions

Chili

Back Bacon / Smoked Bacon

Beef Patty

Beef Patty

French Fries

Sweet Potato Fries

Baked Potato or Rice

Onion Rings

Coleslaw

Loaded Baked Potato

(filled with butter, bacon, sour cream,
blended cheeses and scallions)

Sautéed Mushrooms or Onions

Carrots and Celery with Dip

Chef’s Gravy

Green Peppercorn Sauce

Curry Sauce

Side of Seasonal Vegetables

Beef Dip

Magwyer’s seasoned and Slow-Roasted
Beef, thinly sliced and piled high on a
garlic-toasted Ciabatta bun, served with
our famous beef jus

Texas Clubhouse

Juicy, seasoned Grilled Chicken, Smoky
Bacon, vine-ripened tomatoes and crispy
iceberg lettuce on your choice of toasted
white or whole wheat bread with a
creamy parmesan sauce

Montreal Smoked Meat

Thinly shaved, lightly steamed Smoked
Beef Brisket, piled high on Marble Rye

New York Strip Loin Steak

Grilled-to-Perfection New York
Strip Loin, sliced and topped with sautéed
mushrooms and caramelized onions,
served on a garlic toasted Ciabatta bun

Classic Reuben

Thinly shaved, steamed, Smoked Beef
Brisket and Sauerkraut piled high on
toasted Marble Rye with melted
Mozzarella and Thousand Island dressing

Philly Cheese Steak

New York Striploin sautéed
with onions and green peppers,
topped with Mozzarella cheese and
served on a Ciabatta bun

Pulled Pork

Slow-Roasted Chipotle BBQ Pulled Pork
on a toasted Ciabatta bun

Classic B.L.T. with Cheddar

Cheese, Smoky Bacon, crispy iceberg
lettuce and juicy, ripe tomatoes on your
choice of toasted white, whole wheat,
rye or Ciabatta bun

Cajun Wrap

Romaine lettuce, blended cheeses,
guacamole, Cajun BBQ sauce and
juicy Cajun-Spiced Chicken wrapped
in a 12” flour tortilla and oven baked

Ranch Wrap

Juicy and seasoned Grilled Chicken,
Smoky Bacon, lettuce, tomatoes, blended
cheeses and BBQ-Ranch sauce wrapped
in a 12” flour tortilla and oven baked

Buffalo Chicken Wrap

Chicken fingers tossed in our medium
BBQ sauce, mixed with romaine lettuce,
tomatoes and creamy Caesar dressing,
wrapped in a 12” flour tortilla with
blended cheese and oven baked

Vegetarian Wrap

Falafel, spinach, creamy parmesan sauce,
blended cheeses, vine-ripened tomatoes
and sliced red onion wrapped in a 12”
flour tortilla and oven baked

Reuben Wrap

Thinly Shaved Smoked Beef Brisket with
Sauerkraut, Mozzarella cheese, romaine
lettuce and Thousand Island dressing
wrapped in a 12” tortilla and oven baked

Bacon Cheeseburger Wrap

Our 6oz burger, grilled to perfection
and lightly chopped up, wrapped up in a
12” tortilla with shredded iceberg lettuce,
pickles, tomatoes, red onions, cheddar
cheese, bacon and oven baked

Wings

Buffalo-style chicken wings, served with crisp carrot and celery
sticks and 1 dipping sauce

Crispy Chicken Tender Strips

Chicken tenders lightly seasoned and breaded, fried until crispy,
served with plum sauce and your choice of French fries, Soup or
Mixed greens

Buffalo Chicken Tenders

Lightly seasoned and breaded, fried until crispy, and tossed in
your choice of sauce or dry rub. Served with your choice of
French fries, Soup or Mixed greens

Poutine

A bowl full of our crispy House-made fries topped with Cheddar
cheese curds and a generous portion of our delicious beef gravy

Coney Island Fries

A bowl full of our crispy House-made fries and famous chili,
topped with blended cheeses and spring onions

Chili

Beefy, bean chili slow-cooked with tomatoes, celery, onions and
green peppers, topped with blended cheeses, rich sour cream,
spring onions, and served with garlic toast

Magwyers Poutine

A bowl of our crispy House-made fries topped with,
Popcorn Chicken, cheese curds and our beef gravy

Fish and Chips

Three pieces of beer-battered Haddock with golden, lightly-seasoned French fries,
coleslaw and House-made tartar sauce

Open-Faced Roast Beef

Magwyer’s Slow-Roasted Beef, thinly shaved and piled high on a piece of bread
and smothered in gravy. Served with our golden, lightly-seasoned French fries

Roast Beef Dinner

Magwyer’s Slow-Roasted Beef on our House-made Yorkie and smothered in gravy.
Served with your choice of starch and vegetable

Grilled Atlantic Salmon

Grilled Atlantic Salmon served with a tomato, dill cream sauce
and your choice of starch and vegetable

Chicken Pot Pie

Tender chunks of Chicken, fresh vegetables and peas, slowly simmered in
a white wine cream sauce, topped with puff pastry and baked until golden brown

Cottage Pie

Ground beef slowly simmered with carrots, peas and onions,
topped with mashed potatoes and cheese

Steak & Mushroom Pie

Tender pieces of beef simmered with mushrooms in a rich gravy
and covered with puff pastry

Steak & Kidney Pie

Tender pieces of beef simmered with beer braised kidneys in a rich gravy
and covered with puff pastry

Stuffed Yorkie

Magwyer’s Slow-Roasted Beef, stuffed inside our House-made Yorkie and topped with
caramelized onions, sautéed mushrooms, gravy and blended cheeses.
Baked until piping hot

Magwyer’s Curried Chicken

Boneless Chicken, Slow-Simmered in a blend of our Chef’s secret blend of spices with
green peppers and onions, served over Basmati rice with a grilled pita

New York New York

Alberta-raised, grain fed New York Striploin steak, seasoned and grilled to perfection.
Served with your choice of starch and vegetable

Steak Stir-Fry

New York Striploin sautéed with broccoli, green peppers, carrots, celery and onions,
simmered with Teriyaki sauce and served over Basmati rice

Pan Seared Haddock

2 pieces of lightly dusted and seasoned pieces of Haddock pan-seared and topped with a
white, wine and lemon parsley butter sauce. Served with your choice of starch and vegetable

Liver & Onions

Pan seared beef liver simmered with onions, Smoked bacon, red wine and rich gravy.
Served with your choice of starch and vegetable

Hot Hamburger

Beef burger, grilled to perfection, smothered in caramelized onions and mushrooms
on a ½ Brioche bun and covered in gravy. Served with our golden, lightly seasoned French
fries

Caprese Ravioli

Ravioli stuffed with Bocconcini cheese and basil in a garlic and tomato sauce.
Served with garlic flatbread

Roasted Mushroom Ravioli

Finished in a mushroom cream sauce and topped with Truffle oil.
Served with garlic flatbread

Quattro Formaggi Agnolotti

Four Cheese Agnolotti in a rich Alfredo sauce. Served with garlic flatbread

Penne Rose

Sautéed peppers, onions with garlic, shallots, fresh basil and tomato cream sauce, tossed
with your choice of Chicken, or Shrimp with Penne noodles. Served with garlic flatbread

Classic Penne Chicken Carbonara

Bacon, red onions and Chicken sautéed with garlic, simmered with white wine and rich
cream, finished off with lots of parmesan and a freshly cracked egg. Served with garlic
flatbread

Linguini Primavera

Broccoli, green peppers, carrots, celery, onions, fresh tomatoes and baby spinach sautéed
with garlic and olive oil, lightly tossed with white wine, basil and Linguine.
Topped with Goats cheese. Served with garlic flatbread