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Hong Fa Restaurant

462 Prince St, Sydney, NS B1P 5L5 Get directions
$$
Chinese Canadian Restaurant, Chinese, Canadian Cuisine, Eat In, Delivery, Take-out, Group Reservation
Been serving the area for 15 years, plenty of free parking, wheelchair accessible. We do not use MSG. more... See more text
Fish & Chips, Rotisseries & Chicken Restaurants
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(12)
43 43
Opening at 11:00 am
The Hong Fa Restaurant is a great place to eat. The food is hot and delicious, the staff are very friendly and efficient. A place where friends can meet. Go there a lot. Read more

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Fish & Chips Restaurants in Reserve Mines Sydney NS

Deep fried battered haddock, tartar sauce and big golden potato wedges; you would think that there isn’t much to the staple food of most Irish and English pubs but it does have its legions of connoisseurs to contend with.  Before you base your choice solely on a fish & chips menu or from someone you just met off the street, here are some simple tips to guide your stomach to the best fish & chips in Reserve Mines Sydney NS.


Tips on how to find fish & chips restaurants in Reserve Mines Sydney NS

  • Fish & chips restaurant reviews: Online and newspaper fish & chips restaurant reviews in the food or lifestyle section are your best tools when trying to find your favourite pub fare in Reserve Mines Sydney NS. Most reviews rate fish & chips places by atmosphere, portion size, price, and service. These independent reviewers have no one to please but their love for all things battered and deep fried.
  • What you’re looking for: Fish & chips are usually served in Irish and English pubs or alehouses and regularly compete amongst each other for the claim of the best pub fare in town. If you are looking for a particular night out, a quick afternoon bite or even fish & chips delivery, call the establishment ahead of time and ask how their fish & chips rate and how fresh the haddock is.
  • Ask the neighbourhood: Most local seafood and food vendors deal directly with the fish and chips restaurants in your neighbourhood. Ask them about the restaurants they deal with and what the pub fare is like.
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