Chef’s Feature Quiche
Prepared fresh daily from seasonal ingredients
Soup du Jour
Prepared fresh daily.
Truffle Frites
Crisp golden fries, truffle salt.
Tempura Catch of the Day
Roasted root vegetables, grilled zucchini, chipotle aioli.
Leroy’s Crispy Dry Ribs
Coarse salt, cracked black pepper & lemon.
Charcuterie & Cheese Platter
Enjoy a selection of cured meats and artisan cheeses. Served with house preserves and crackers.
Platters available for two or four.
Jerk Salmon Club
Lettuce, tomato, apple wood smoked bacon, grilled ciabatta, napa cabbage slaw.
Nickel Brook Braised Pork Shoulder Poor Boy
Apple butter, pickled granny smith apples, smoked cheddar cheese on a ciabatta bun
Grown-Up Grilled Cheese & Tomato Soup
Ciabatta, aged cheddar cheese, Swiss cheese, crumbled gorgonzola, tomato confit, tomato bisque.
Lowville Burger
Fresh ground local beef grilled to perfection with tomato, lettuce, pickle and mayo.
Served with shoestring or sweet potato fries.
Add gorgonzola, white aged cheddar cheese, apple wood smoked bacon, mushrooms, or grilled onion.
Chicken Thai Salad
Buckwheat soba noodles, shredded Asian vegetables, Thai spiced roasted chicken breast.
Lowville Wedge Salad
Romain hearts, grape tomatoes, tomatillo salsa, red onions, blue cheese dressing.
Shredded Kale Caesar
House dressing, croutons, apple wood
smoked bacon, parmesan crisp.
Add a grilled chicken breast.
Halibut & Chips
Beer batter, crispy fries, napa cabbage slaw.
Mussels
Fire roasted tomatoes, chorizo, jalapeño peppers, fresh basil.
Linguine of Clams
Little neck clams, apple wood smoked bacon, wild mushrooms, pommery Dijon cream sauce
Braised Beef Ravioli
Roasted garlic mash, au jus, gorganzola cream,
crisp onion straws.
Bacon Wrapped Chicken Medallion
Slow roasted bacon wrapped chicken breast, fresh seasonal vegetables, roasted garlic mash,
roasted red pepper and tomato pesto.
Chef’s Feature Soup
House Caesar Salad
Prepared Daily w/ Bacon freshly made Croutons,
Parmigiana Reggiano
Add Grilled Chicken or Shrimp
Chef’s Feature Salad-priced daily
Bruschetta Bread
Two slices of traditional Tomato, Garlic & Fresh Herbs & Two slices with Roasted Garlic & Goat Cheese spread
Add Marianted Kalamata & Stuffed Queen Olives
Edamame - Guests’ favourite
Soy Beans with Kosher Salt
Melensane
Breaded Eggplant wrapped around Bocconcini Cheese &
baked in a Tomato Basil Sauce
Asparagus Salad - Guests’ favourite!
with Arugula, Bocconcini Cheese, Cherry Tomatoes & Parmigiana Reggiano
Leroy’s Crispy Dry Ribs - Guests’ favourite!
Tossed with Coarse Salt, Cracked Black Pepper & Lemon
Calamari
Your choice of Grilled or Fried served with Tzatziki & Red Onion
Gamberi Pepé
Shrimp & Roasted Red Peppers with a hint of Brandy & served in a Peppercorn Cream Sauce with Toasted Bread
Classic Margarita
with Tomato Sauce, Mozzarella & Basil
Bianca
White Pizza with Mozzarella, Pancetta,
Charred Tomatoes & Salsa Verde
Primavera
Tomato sauce, Grilled Zucchini, Roasted Peppers, Mozzarella, Parmesan & Goat Cheeses
Calabrese
Tomato Sauce, Mozzarella, Italian Sausage, Caramelized Onions, Gorgonzola & Truffle Oil
Mediterranean White Pizza
with Red Peppper Red onion, Black olives,
Bruchetta Tomatoes & Feta Cheese
Lowville Burger
Homemade with Tomato, Lettuce, Pickle, Mayo &
your choice of Regular or Sweet Potato Fries
Add Gorgonzola, White Chedder Cheese, Double Smoked Bacon, Mushrooms, Grilled Onion
Nasi Goreng
Curried Fried Rice w/ Fresh Pineapple, Tart Apples, Peanut Coconut Crumble, Currants, Yogurt & Mango Chutney
Add Grilled Chicken or Shrimp
Penee Gorgonzola Cream
with Peas, Asparagus & Bacon, Finished with Truffle Oil
The following Entrees are served with Seasonal Vegetables, and your choice of: Fresh cut Fries, Sweet Potato Fries,
Roasted Potato, or Mashed Potato
Chicken Parmesan
in a light White Wine Tomato Basil Sauce
Marinated Rack of Spring Lamb
served with your choice of Mint Pesto or Demi-Glace
New York Steak
with a rich Red Wine Demi-Glace
Tenderloin Au Poivre
with Green Peppercorns in Dijon Cream
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Out for a drive on a Friday afternoon & decided to stop at this interesting-looking place for lunch. The decor-outside & in was fantastic-inc. the quartz in the washrooms! Had been many there for lunch/we arrived shortly after 2. Service quick & friendly from the time we walked in the door. Menu not extensive but it became obvious that they felt the quality of ingredients to put together interesting & enjoyable meals was most important. Going back with friends.
Lowville Bistro in Burlington scrapes the "low"est dregs of the proverbial customer service barrel!!! After a good friend and I were walking out with our four kiddies after a fun lunch date, our waitress made the public announcement of,"Silence is Golden!" to the entire restaurant. I was flabbergasted, as we were completely in earshot! Needless to say, won't be going back there again!!!! We had called ahead and were told that they were a kid-friendly establishment. I felt completely disrepected and devalued as a customer.
Stopped here last week after many drive-bys. Excellent food, excellent service. The chef was very accommodating for three dairy sensitivities, switching to goat cheese on what my son said was the best pizza ever. Had grilled seafood salad, again accommodated, fresh, tasty dressing. A little high price point, but worth stopping at. Surprised by the negative reviews.
Before the change in ownership food was usually great (sometimes not) and service was spotty. Now on a busy Sunday after the waters were poured and orders taken we expected a wait - it was only 20 minutes... everything came at the same time and was freshly prepared. The shrimp and scallops plus the in-season fruit and greens for the salad were great. The salmon was heaped on multigrain thickly sliced toasted just right and the crab was real not artifical. The desserts were fantastic. Super lunch for everyone. Thanks
I had suggested the Bistro to my friend after having been there 4 years ago. Heard through the grapevine that it had changed owners. Made reservations in the morning and then read the reviews on this website. This caused me some anxiety. Well, let me tell you. We had a wonderful lunch, the service was attentive, on time and impeccable. The burger was cooked to perfection. I will definitely go again with my husband and other friends. My only comment is that their wine list is somewhat overpriced compared to other establishments in Burlington. However, the server did not judge us by the wine we chose. (At a high end Burlington restaurant recently where your wine was decanted if it was over $100/bottle, served in the bottle if under $100/bottle - yuch). We were also looking for an Australian red, which was not offered. Other than the wine list, I am looking forward to taking my husband and other friends for dinner.
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